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Cocoa, highly concentrated powder made from a paste prepared from cocoa beans of the cacao tree and used in beverages and as a flavoring ingredient. Cocoa is the key ingredient in chocolate and chocolate confections. Learn about the history, processing, and products of cocoa.
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Schematic diagram of cocoa bean processing and chocolate production.
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History of Cocoa
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Molecules, Free Full-Text
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Cocoa, Description, History, Processing, & Products
Cocoa and chocolate; a short history of their production and use. Cocoa; Chocolate. 70 COCOA AND CHOCOLATE is done to the chemical properties of the different Components in the process of
What are the Health Benefits of Cocoa?