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Ice cream, frozen dairy food made from cream or butterfat, milk, sugar, and flavorings. Frozen custard and French-type ice creams also contain eggs. Hundreds of flavors have been devised, the most popular being vanilla, chocolate, and strawberry. Learn about the history and making of ice cream.
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Explore the History of Ice Cream, The History Kitchen
Explore the History of Ice Cream, The History Kitchen, ice cream
Explore the History of Ice Cream, The History Kitchen, ice cream
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