Red bell peppers start with green skin but are left to ripen longer, giving them their bright red skin and sweet, fruity flavour. Enjoy them raw with
Red Peppers
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Red Bell Pepper Nutrition Facts and Health Benefits
Whether eaten with dip or added to a stir-fry, raw or cooked, orange peppers are always excellent. Low in calories, this vegetable is rich in vitamins
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Bell Peppers: Nutrition, Health Benefits, Precautions
