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Wheat Bran

4.8 (710) · $ 2.00 · In stock

is the outer layer of the wheat kernel and a good source of dietary fiber, particularly insoluble fiber. Enjoy its nutty flavor in baked goods

Wheat Bran – Promaksgrain

Flaky bran from soft red wheat fit for human consumption. When creating white flour, the outer coating of a wheat kernel known as wheat bran is

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Some wheat bran, the outer layer of the wheat grain kernel, is sifted out of our flours during the milling process. It's rich in fiber and nutrition,

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Details, Bran is often used to enrich breads (notably muffins) and breakfast cereals, especially for the benefit of those wishing to increase their

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Wheat Bran

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