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Gøran PAULSEN, Professor (Full)
Compounds used to elicit the 4 basic tastes with relevant dilution
The difference in absolute energy expenditure was
Bland-Altman plot between the armband and doubly labeled water
Kari BØ Norwegian School of Sport Sciences (NIH), Oslo
Background characteristics for all participants in the BodyPump
PDF) BodyPump versus traditional heavy load resistance training on
Experimental Session Results with Post-Hoc Analysis (N= 19
Christina GJESTVANG, PhD